Aging Means Business Student Design Contest
Congratulations to our winners!

Contest deadline: October 7, 2011
Deadline has passed.

Background: The United States population is aging, and each cohort of older adults is healthier and wealthier than the one prior. Consider these facts:
- The number of adults age 65 and over will more than double over the next 40 years, from 40 million currently to 89 million by the year 2050.
- Only 10 percent of current marketing expenditures is aimed at adults 50+.
- People over age 50 control 70 percent of wealth in the United States.
- By the time the youngest baby boomers turn 65 in 2029, one in five Americans will be age 65 or older.
What does this all mean? Businesses need to prepare now for the coming age boom by rethinking aging and redesigning products, services, and environments to meet their changing needs and desires.
Mission: The Aging Means Business Student Design Contest invites undergraduate and graduate students to showcase their design ingenuity by proposing an original product for adults age 50+. The product can transform an existing device or be an entirely new creation. Using principles of universal design, knowledge of the 50+ market, and a little imagination, designs should embody this year’s Aging Means Business theme, Design for a New Age. Students in gerontology, engineering, business, industrial design, architecture, and social work are especially encouraged to apply.
Entry Requirements:
- A one-page write-up describing the product’s function and appeal, target audience, and why the product fits the needs of the age 50+ population.
- Sketch of product with rough dimensions, hand drawn or computer generated. Note that the more complete the submission sketch, the easier it will be for the judges to understand with clarity and precision what you have in mind.
- Design topics may include (but are not limited to) the following categories: fitness, recreation, healthcare, technology, mobility, safety, and housing.
- Application form and Release and Waiver of Liability.
Judging criteria:
- Innovation of design.
- Appeal and appropriateness for age 50+ population.
- Marketability of product.
Judges:
Prizes:
- 1st place: $500 and complimentary registration to the one-day event (travel stipend available upon request)
- 2nd place: $250 and complimentary registration to the one-day event (travel stipend available upon request)
- Honorable mention(s): complimentary registration to the one-day event
Time Line:
- Competition notice: May 20, 2011
- Submission deadline: October 7, 2011
- Results notification: October 28, 2011
- Aging Means Business Student Design Contest awards ceremony:
Friday, November 18th, 2011
Sheraton Boston Hotel
39 Dalton Street
Boston, MA 02199
Eligibility:
- Must be enrolled full- or part-time in an undergraduate or graduate program.
- Must be a legal resident of one of the fifty (50) United States or the District of Columbia.
- Must be at least age 18 to enter.
- Limited to individual contestants.
How to Submit:
- Applicants may submit by email OR mail*.
- To email entries, send a copy of your application materials to Dani Kaiserman at This e-mail address is being protected from spambots. You need JavaScript enabled to view it . Your application form and release and waiver of liability form must be signed and either scanned or emailed to Dani Kaiserman at This e-mail address is being protected from spambots. You need JavaScript enabled to view it , faxed to Dani Kaiserman at (202) 587-5878, or mailed to the address below.
- To mail entries, send a copy of your application form, four copies of your product write-up, design sketch, and release and waiver of liability form to:
Dani Kaiserman
The Gerontological Society of America
1220 L Street, NW, Suite 901
Washington, D.C. 20005
*Mailed entries must be received by the application deadline, October 7, 2011.
Checklist of Materials:
__ One-page product description
__ Design sketch
__ Application form
__ Release and Waiver of Liability form
Questions? Contact Dani Kaiserman at This e-mail address is being protected from spambots. You need JavaScript enabled to view it or (202) 587-2847.
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